I made my own version of General Tsao's Chicken last night (yet another dish that seems to have multiple spellings).
- Chicken breast cut into bite sized pieces
- Chicken broth
- Soy sauce
- White wine vinegar
- Sugar
- Cornstarch
- Onions
- Garlic
- Ginger
- Hot pepper flakes
- Served over brown rice
It was really good. A perfectly proportioned meal...I love when that happens.
Anyway, it didn't look all that great so I didn't snap any photos, but I did take this one of the view I had while cooking. I think its much more entertaining.
Sanchez doing the "bunny rabbit". A pose he normally saves for the middle of the bathroom floor in the mornings. Apparantly last night he was felt it was appropriate for the counter during dinner preparation.
.... yum..... and..... what a happy cat you've got there....
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