Friday, August 13, 2010

High Class!

I made my own version of General Tsao's Chicken last night (yet another dish that seems to have multiple spellings).
  • Chicken breast cut into bite sized pieces
  • Chicken broth
  • Soy sauce
  • White wine vinegar
  • Sugar
  • Cornstarch
  • Onions
  • Garlic
  • Ginger
  • Hot pepper flakes
  • Served over brown rice
It was really good. A perfectly proportioned meal...I love when that happens.
Anyway, it didn't look all that great so I didn't snap any photos, but I did take this one of the view I had while cooking. I think its much more entertaining.

Sanchez doing the "bunny rabbit". A pose he normally saves for the middle of the bathroom floor in the mornings. Apparantly last night he was felt it was appropriate for the counter during dinner preparation.

1 comment:

  1. .... yum..... and..... what a happy cat you've got there....