Saturday, January 1, 2011

I had nothing to do with this...

We were invited over to a friends house for one final holiday celebration and the food was so fantastic it had to be documented and shared.

We were all prepared for a late night so we planned a multi-course meal that lasted all night. We had so much food we actually ended up passing on the main course (Chicken Mole). The menu was as follows:

Antipasto Platter

Brown Sugar Smokies & Roast Tomato Tart (both made by yours truly)

Onion Bisque - No was so good I forgot to snap a pic.

Winter Greek Salad

Cheese and Port

Sticky Toffee Pudding

Great Times!!!

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