Mom came home with “breakfast ham” the other day and after realizing that all that meant was ham sliced into strips to somewhat resemble bacon it seemed less exciting. Although, lets be honest, it wasn’t THAT exciting to begin with.
Anyway, I decided to make it more appealing by crisping it up in the oven and then baking some eggs and cheese in it. Very yummy and probably could even be made ahead of time and then re-heated…although fresh out of the oven was pretty damn good!!
INGREDIENTS (can be adapted to your own desired quantities)
Ham (breakfast ham, deli sliced ham…its all good)
Cheddar Cheese, grated
Green Onions, chopped
Preheat oven to 350 degrees. Spray muffin tin with oil.